Thursday, 14 November 2019



This is an #ecofriendlyblog, filled with recipes to suit all tastes ( without any discrimination): vegetarian, vegan, meet eater, flexitarian, omnivore, etc., you name it.

In recent years, my tastes have changed, and so has my consciousness about environmental impact. I decided to go for a more balanced and sustainable diet, full of organic and locally sourced vegetables, pulses and fruit. I tried a lot of new recipes, with new ingredients, making full use of my creativity, but also being flexible to changes and adjustments along the way, in order to  find something tasteful, and yet ethical and healthy.

Do not hesitate to post comments, suggestions, they are all very welcome.

Enjoy!